Pastel de Nata - Portuguese Custard Tarts Online Baking Class

Learn how to bake authentic Pastel de Nata, also know as Portuguese Custard Tarts or Egg Tarts. At home, with simple ingredients!

Pastry chef & bakery owner João will bring the sweetest side of Portugal to your home. Our baking experience happens live from the kitchen of our FAMILY BAKERY!

We have welcomed hundreds of baking enthusiasts in Lisbon, Portugal - now, we're taking this experience online and all over the world. Since you can’t visit us here in beautiful Lisbon right now, we will share with you all the steps so that you can enjoy Pastel de Nata at home. We will use STAPLE INGREDIENTS and break down the recipe into EASY to follow steps.

We will make puff pastry from scratch and demystify the process. But if you rather keep it simple, we will also show you how to make the most of store-bought pastry. We will share all the pro tricks to make bakery level Pastel de Nata at home.

1 booking = 1 household (bring your husband, wife, kids or pets along for FREE!)

We will gather a small group of people from around the world and have an intimate experience together! You are welcome to cook along or simply watch, learn, and bake later at your own pace. Either way, we provide post-class email support to clear any doubts that you may have in the kitchen.

  • ADULTS & CHILDREN (with supervision) welcome! No previous cooking experience required!
How to join: After you book, you will receive a link to attend this online cooking class via live stream. You will have to download the app ZOOM, which is free and easy to use. We will send you an email with all the info as well as a detailed list of ingredients and the quantities you'll need to make this recipe at home. Don't worry - they are all simple things you probably already have at home!
About the host: João Batalha, 5th generation baker in Lisbon, Portugal. Pastry Chef and owner of Lisbon based bakery Pastelaria Batalha, winner of silver medal for Best Pastel de Nata in Portugal.
Chinese (Cantonese)
Chinese (Mandarin)
Times & dates available: Everyday, 3 PM Lisbon time (GMT+1)
Duration (hours): 2.0